Sur Lie

Sur Lie is a tapas-style restaurant in the heart of downtown Portland, Maine.

Address

11 Free St. Portland, ME
Portland, Maine

Hours

Sunday CLOSED Monday CLOSED Tuesday 4p-9p Wednesday 4p-9p Thursday 4p-9p Friday 4p-10p Saturday 4p-10p Happy Hour Daily 4p-6p

Prices

$$

Contact Information

Features

Milkweed Man

Peaks Island’s Steve Bushey has been called a lot of things: Steve, Steven, Steve the Cartographer, and for folks who need further explanation, Steve the Professional Mapmaker. He and his wife, Angela Faeth, are the founders of Map Adventures, and

Smooth Sailing at Wandby Landing

A Kennebunk newcomer delivers rustic Italian cuisine and time-honored hospitality.

A Stitch in Time

Once upon a time, Maine was one of the world’s major shoe manufacturers. Hidden away in the hulking old mills of Lewiston and Auburn, artisans keep the tradition alive.

Wisdom from the Backyard Beekeepers

A growing and diverse community confronts new challenges as the winters warm, the flowers fail, and mites attack.

Maine’s Top Dog 2023

Presented in partnership with Loyal Biscuit Co. Every dog has its day For our second annual Maine’s Top Dog contest, we asked our readers to submit iconic photos of their favorite pooches and pups from across the Pine Tree State.

Shakshuka

Shakshuka is an easy, fragrant, and healthy breakfast dish. It’s as simple as simmering tomatoes, onions, garlic, and spices and gently poaching eggs in one pot. Enjoy with pita or a baguette, plus, the aroma is certain to get your

Caring in Crisis

Emily and Nate Peterson have a problem. The couple, who moved to Bucksport and had their first baby just before the pandemic hit, discussed childcare when preparing to start a family, but they had no idea how obsessive they would

Designed to Flow

A couple’s shared aesthetic shines at home and work.

Maple Madness

You don’t have to stand in a sugar shack’s two-hour-long line, going numb from the waist down, to experience Maine Maple Sunday. In fact, you don’t even have to live here. From award-winning syrup to a bold, 8.5% imperial brown

Capture March/April 2023

Living on Bald Mountain in Camden, I enjoy a bird’s-eye view of the weather advancing toward and retreating from Camden and Rockport harbors. On this particular day the atmosphere was wildly changeable, the fog rolling in at a swift clip

Sur Lie

An unwavering commitment to outstanding food and the community