The Cape Neddick Inn
Justin and Danielle Walker have their work cut out for them. The chef and his wife, both most recently at Earth at Hidden Pond, are the new owners of the Cape Neddick Inn. The restaurant has been a fixture on
10 Unique Options for Outdoor Dining in Maine This Winter
Restaurants and breweries across the state have introduced fish shacks, igloos, and heated patios for cold-weather dining.
Sur Lie
An unwavering commitment to outstanding food and the community
Stone Barn Dinner at Saint Joseph’s College
You might think you’re a world away from a busy college campus, but the Stone Barn is just across the street from Saint Joseph’s College in Standish. The Normandy-style barn, built in 1920, is the centerpiece of the college’s 18-acre
Coda
Now in its second year, Coda has settled nicely into itself. Like the live musicians that perform several nights a week at the restaurant, the restaurant and chef Carter Light have found an easy groove. Light arrived in Maine from
95 Ocean at the Nonantum Resort
The Nonantum Resort is a quintessential waterfront Maine resort, the kind of place families return to year after year, making their reservations for the following summer upon check out. The lobby has a charmingly old-fashioned feel, updated with comfortable furnishings.
Farmer’s Market and Taps
Farmer’s Market and Taps is the kind of place you’re unlikely to stumble upon if you didn’t know about it. Jessica and Brian Nichols of Brian’s in downtown Bethel suggested it to us, and it’s tucked into a small strip
The Burning Tree
The modest building that houses The Burning Tree is a just a few miles from Bar Harbor, leaving the crowded streets of late summer in the rearview mirror. The restaurant is easy to recognize; it’s the place with the brightly
North 43 Bistro
The best things often happen when you least expect them. “Comrades” in the restaurant business, Stephanie Brown and Laura Argitis have been friends for over a decade. Brown, chef and owner of the late, great Seagrass Bistro in Yarmouth, would
Lazzari
When I visited Lazzari last week, I got an excellent pizza, a delicious cocktail, and a history lesson. After hearing raves about the new place on Congress Street in Portland, I was expecting the first two, but I was surprised