When we arrive at Nina June, chef/owner Sara Jenkins is making one of the three types of pasta that will be served at dinner that night. She feeds green dough through the machine, thinning it with each pass. Each sheet, … Continue reading
Friday Evening: Dining and accommodations The scenic drive through downtown Rockport into Camden treats us to an early sunset over Rockport Harbor. We drive under Camden’s iconic archway, welcoming us to a snow-dusted town. With a full moon rising, we arrive at the Camden Harbour Inn and … Continue reading
Yachting Solutions in Rockport transforms old boats into modern marvels.
As I drive up I-295 North, the snowflakes are thick, sliding off my windshield and sticking to the roadside. The drive is slow, but there’s something exhilarating about driving north for a weekend of adventure.
To me, wellness is about getting outside and being active, learning from intelligent health professionals, indulging in local wholesome meals, and enjoying the scenery along the way. I am heading to the midcoast, a destination that is becoming a hub … Continue reading
To match a décor reminiscent of the classic English pub, Chef Patrick Duffy oversees a menu that is custom designed to warm the soul. When considering a small town like Rockport, it seems of utmost importance that there be a … Continue reading
Mainers have the privilege of witnessing the sense of community that oceanside towns possess—a type of community that can seldom be found anywhere else. Within these seaside enclaves, the town landing provides a meeting ground for locals and visitors, a … Continue reading
There’s something about Maine that calls to artists, pulling them in like moths to a flame. Of course, the rugged and wild landscape has something to do with this, but we think it’s more than that. Our state is a … Continue reading
Photographs + stories by Maine magazine staff: Steve Kelly, Associate Publisher, Maine magazine Steve Kelly, Associate Publisher at Maine magazine Every trip I make to the midcoast feels like a homecoming of sorts. The warmth, community, and beauty … Continue reading
A-LIST – March 2014 By Katy Kelleher Eating well isn’t just about dining out. White tablecloths and hand-lettered menus all have their place, but there is something so special about sitting down to a lovingly prepared meal in the … Continue reading