South Portland

North 43 Bistro

The best things often happen when you least expect them. “Comrades” in the restaurant business, Stephanie Brown and Laura Argitis have been friends for over a decade. Brown, chef and owner of the late, great Seagrass Bistro in Yarmouth, would … Continue reading

Easy Day

Chris Tyll, the owner of Easy Day in South Portland is a retired Navy SEAL, and that experience shows up in almost everything he does. He runs the bowling alley, restaurant, and events space with precision, excellent planning, and a … Continue reading

Kate + Mike

July 5, 2014 Spring Point Light and Southern Maine Community College in South Portland

South Portland, Scarborough + Cape Elizabeth

Photographs + stories by Maine magazine staff   Friday 6:30 p.m. @ Pond Cove IGA On the way over to the hotel we stop at Pond Cove IGA to pick up a bottle of champagne. 7:00 p.m. @ Inn by … Continue reading

David’s 388

Chef David Turin’’s South Portland outpost, 388, continues to inspire with inventive interpretations of classic comfort food, in a very cozy neighborhood setting. ““I was at a place in my life where I realized that I needed a break from … Continue reading

Bowling Alleys

Choose a ball, step up to the line, gaze at the pins down the lane, and send the ball rolling. What you hear next—either the crashing of numerous pins against the wood floor or perhaps the clunk from a ball … Continue reading