David Hodgkins
…“Where’s the tie? Where’s the sport coat?” “Very funny,” says Hodgkins. “But I wouldn’t leave the house looking like that. I’m free to dress down when I’m in my own… Continue reading
…“Where’s the tie? Where’s the sport coat?” “Very funny,” says Hodgkins. “But I wouldn’t leave the house looking like that. I’m free to dress down when I’m in my own… Continue reading
…Admittedly, I sometimes enjoy the latter option, especially when I find myself, in the “easy come, easy go” mode of thinking. On a recent Sunday evening, I decide to work… Continue reading
Broderick “Moose” Lee goes underground to pursue his passion.
…hangout for Friday and Saturday nights is Finn’s Irish Pub, where I ordered a hot toddy and a Scotch egg (yes: a breaded, deep-fried, Boston-banger-sausage-wrapped, free-range hard-boiled egg). I sat… Continue reading
…this year. When: 10 a.m. to 6 p.m. Friday, Saturday, and Sunday Where: Route 1, Wiscasset Something to Eat: What’s better than ooey gooey cheese on a chilly winter’s night?… Continue reading
…all-encompassing,” says Gagné, who is satisfied to have found the perfect biscuit recipe: flour, milk, butter, cream cheese, baking powder, sugar, salt—and, of course, a lot of heart and soul…. Continue reading
…I knew that. You need a great community to support a bookstore. People have been coming out of the woodwork to offer assistance: hands on deck, free legal, free ads,… Continue reading
…Rockland community. Frank’s Bake Shop | Bangor Family-owned since 1945, Frank’s Bake Shop serves breads and rolls, pastries, cookies, cakes, and pies, including traditional mincemeat pies with venison. With a… Continue reading
A Q&A with Megababe founder and Maine-enthusiast Katie Sturino
Find comfort in handmade pasta at Portland's Leeward.
Join our email list to stay updated on all things Maine; food & drink, events & festivals, home & garden and much more!