A Bristol Boatbuilding Program Helps Apprentices Chart New Courses
Set along the shores of the Pemaquid River, the Carpenter’s Boat Shop teaches apprentices to sail, build boats, and find new paths forward.
Set along the shores of the Pemaquid River, the Carpenter’s Boat Shop teaches apprentices to sail, build boats, and find new paths forward.
…has cleared all the snow and ice off of guests’ cars, including ours—a much-appreciated gesture. 9:30 a.m. @ The Highlands Coffee House We meet our next-door neighbors from Portland, Chris… Continue reading
…207.761.0555 | fivefifty-five.com Petite Jacqueline 190 State Street | Portland | 207.553.7044 | bistropj.com Pedros 181 Port Road | Kennebunk | 207.967.5544 | pedrosmaine.com … Continue reading
Glass P.O. Box 7 531 Park Street West Rockport, ME 04865 207.236.3200 remsen.com glassclaws.com richard@remsen.com 8am–5pm, Monday–Friday Weekends by appointment Richard Remsen owns and operates The Foundry in… Continue reading
…don’t recommend eating them while driving. Katie Made Bakery | 147 Cumberland Ave. | Portland | 207.771.0994 | katiemadebakery.com 02 The Ricchio Twinkie cupcake with pork-lard frosting topped with bacon… Continue reading
…Kenya Hall. kenyahallband.com Upcoming Shows: May 12 | 8 p.m. | The Big Easy | Portland | bigeasyportland.com May 25 | 8 p.m. | The Hive | Kennebunk | thehivekennebunk.com… Continue reading
Years ago, our family owned a cozy, reversible, extra-large, cotton-blend blanket woven with a lamb design. It was so well-loved that it became vital to our home and everyday life,… Continue reading
…and lecture and give crits.” He heard from John Curran, Amy Sillman, Elizabeth Peyton, David Deutsch, Sean Scully, Sean Landers, Jerry Saltz, David Humphrey, Byron Kim, Richard Tuttle, and Glenn… Continue reading
…from behind the bar all night. “We’re trying to make a name for ourselves,” he says. “That’s a lot of work.” 173 Port Rd. | Kennebunk | 207.967.2310 | oldvineswinebar.com… Continue reading
…he’s working, but it looks like he’s hosting a party. He’s laughing, talking, pouring drinks, and interacting with everyone. It’s that interaction—a personal connection—that makes this restaurant special. All around… Continue reading
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